Do you miss French cuisine ? Would you like to savour it during one of the last warm summer nights?
The Brunswick Figs with whipped chèvre and thyme honey or the ”Lyonaisse Banyuls Happy Chicken & crème fraiche sauce” will arouse your palate!.
The dinner is $72 per head including 2 glasses of wine.
To book your table, please email firstname.lastname@example.org or phone 9380 8048.