Looking for that perfect pain au chocolat? or delicious baguette? or amazing patisserie? like in France?

Don’t look any further… go to 140 Smith Street Collingwood or order online .

Gontran was trained at some of the top restaurants in Paris, and opened his first bakery in Paris in 2010. Since then he has opened a few more , with 23 Gontran Cherrier bakeries now in three countries! And now, Melbourne!

Gontran Cherrier interviewed by Christophe Mallet of SBS Radio, with the Honorary Consul General of France, Myriam Boisbouvier-Wyli